If you're shifting your foodservice operation to take-out and delivery, making sure you have the right equipment to support that is a must. At Hatco, we have the equipment solutions to make that shift an easy one so you can keep revenue flowing and meet demands with safety, versatility and convenience.
Glo-Ray® Buffet Warmers
The Glo-Ray® Buffet Warmer from Hatco holds hot foods safely at optimum serving temperatures while maintaining product quality, using a thermostatically-controlled heated base and pre-focused infrared overhead heat. The GRBW models are easily accessible from the front or the back for take-out and delivery flexibility.
Hatco's WFST Flav-R-Savor® Humidified Large CapacityDisplay Cabinet uses a precise combination of controlled heat and humidity to keep a variety of food products hot, fresh and at that “just-made” quality, allowing for advanced preparation ahead of peak periods.
Flav-R-Savor® Tall Non-Humidified
Holding Cabinets
The Flav-R-Savor® Tall Non-Humidified Holding Cabinet from Hatco uses diffused heat throughout the cabinet to maintain even and optimum serving temperatures for prolonged periods. The PFST models can hold up to 8 bagged or 16 boxed pizzas, supporting high demand.
Flav-R-Savor® Low Profile Humidified
Portable Holding Cabinets
Hatco's Flav-R-Savor® Low Profile HumidifiedPortable Holding Cabinet uses thermostatically-controlled heat and humidity to ensure hot, even temperatures and maintain food quality. The FSHC-6W models have a compact, portable design to transform any space for to-go and delivery needs.
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Since 1950, Hatco has been a leader in creating innovative ideas for the foodservice industry: bold innovations in equipment that improves efficiency, reliability and profits. Hatco is dedicated to exceptional customer service and quality engineered equipment offering maximum performance.
