Food Warmers

When you need the best flexibility for food warming, choose Hatco’s Countertop Food Warmers & Soup Wells. These food warmers keep food hot and fresh while displayed attractively, so it’s easy to entice your hungry customers with a delicious meal.

COUNTERTOP HEATED WELL (CHW)

The CHW Countertop Heated Well has a stainless steel and aluminized steel housing with a metal sheathed heating element to ensure hot foods stay hot and fresh. Plus, this model is high wattage, so it is capable of rethermalizing a variety of foods, as well.

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COUNTERTOP HEATED WELL (HW)

Want the features of the CHW but don’t need to rethermalize your food offerings? The HW Countertop Heated Well is the unit you’re looking for!

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ROUND HEATED WELL (RHW)

If you need a food warmer, soup well, Bain-Marie heater, steamer and pasta cooker all in one unit, the RHW Round Heated Well is for you! This model has three temperature setpoints of low, medium and high for warming, steaming and boiling, and heat is evenly distributed throughout the unit to maintain desired temperatures.

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SOUP STATION (SW2)

For hot and tasty soup your way, you want the SW2 Soup Station. This model gives versatility in your soup offerings, with an infinite switch and indicator light on each end to regulate the temperature for the nearest well, so you can hold two different soups at their ideal temperatures. Plus, the insulated stainless steel design provides easy maintenance and durable performance, as well as guaranteeing even heat distribution.

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RESOURCES

Five Defining Characteristics of a Winning Heated Well

Finding the best heated wells for any foodservice business is no small task. What’s “best” will depend on an operation’s specific needs, but there are characteristics that separate the best heated wells from the rest.
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Which Compact Equipment Is Right for You?

Foodservice equipment doesn’t have to be big and bulky, and compact equipment doesn't mean you need to sacrifice on power and functionality. Explore the "small but mighty" equipment solutions that will meet the needs of your foodservice kitchen operation.
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